Gauklerblume

Prefers rather moist places such as damp borders, margins of streams and boggy spots. Grows well in heavy clay soils. Thrives in full sun so long as the soil does not dry out, otherwise it is best grown in partial shade. Grows well in shallow water, but it can be invasive. Hardy to at least -20°c. There is some confusion over the naming of this plant, the entry on edibility may refer to M. luteus, which is closely related to this species.

Edible Parts: Leaves Edible Uses: Leaves - raw or cooked. A slightly bitter flavour, they are added to salads. The leaves are used as a lettuce substitute.

None known

Heimisch: Alaska, Alberta, Aleutian Is., Amur, Argentina Northeast, Argentina Northwest, Argentina South, Arizona, Arkansas, Assam, Bolivia, British Columbia, California, Chile Central, Chile North, Chile South, China North-Central, China South-Central, China Southeast, Colombia, Colorado, Connecticut, East Himalaya, Ecuador, Guatemala, Idaho, Illinois, Inner Mongolia, Iowa, Japan, Juan Fernández Is., Kansas, Khabarovsk, Korea, Kuril Is., Maine, Manchuria, Manitoba, Massachusetts, Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Northwest, Mexico Southeast, Mexico Southwest, Michigan, Minnesota, Missouri, Montana, Myanmar, Nebraska, Nepal, Nevada, New Brunswick, New Hampshire, New Jersey, New Mexico, New York, Nicaragua, Northwest Territories, Nova Scotia, Oklahoma, Ontario, Oregon, Pakistan, Pennsylvania, Peru, Primorye, Prince Edward I., Québec, Rhode I. Eingeführt: Austria, Azores, Baltic States, Belgium, Bulgaria, Central European Russia, Czechia-Slovakia, Delaware, Denmark, Finland, France, Free State, Føroyar, Germany, Great Britain, Greece, Ireland, Italy, Jawa, KwaZulu-Natal, Madeira, NW. Balkan Pen., Netherlands, New South Wales, Newfoundland, Northwest European Russia, Norway, Poland, Portugal