Schopfige Traubenhyazinthe
Muscari comosum · auch: Traubenhyazinthe, Schopfige-
Wildpflanze essbar
4 Fotos
Merkmale
Rezepte mit dieser Pflanze
Steckbrief
Familie
Asparagaceae
Gattung
Muscari
Ordnung
Asparagales
Klasse
Liliopsida
Lebensform
Kraut
Habitat
Hedgerows, edges of fields, woods and in short grass on dry soils.
Essbarkeit
★★★☆☆
Heilwirkung
★☆☆☆☆
Anbau & Pflege
Prefers a rich open well-drained soil. Succeeds in any soil and situation. Does very well in short grass, increasing freely and it can become invasive. The flowers have a pleasing perfume. There is at least one named form, selected for its ornamental value.
Vermehrung: Seed - best sown as soon as ripe in a greenhouse. The seed can also be sown in early spring in a greenhouse. A good proportion of the seed usually germinates within 2 - 3 months. Sow the seed thinly so that the seedlings can be left undisturbed in the pot for their first year of growth. Give them an occasional liquid feed in the growing season to ensure they do not become nutrient deficient. When the plants become dormant in late summer, pot up the small bulbs placing 2 - 3 bulbs in each pot. Grow them on for another one or two years in the greenhouse before planting them out when they are dormant in late summer. If you have sufficient seed then it is worthwhile trying sowing it in situ outdoors in early spring. This is rather a hit and miss method, but a lot less work than indoor sowing. Division of offsets in July/August after the leaves die down. It can be done every other year if a quick increase is required. Larger bulbs can be replanted direct into their permanent positions, but it is best to pot up the smaller bulbs and grow them on in a cold frame for a year before planting them out when they are dormant in late summer.
Essbare Verwendung
Edible Parts: Root Edible Uses: Bulb - cooked. It is about 35mm in diameter. A slightly bitter taste that is appreciated by certain ethnic groups, especially Greeks and Italians. Used in spring. The cooked bulbs, preserved in oil, are used as a relish.
Weitere Nutzung
Landscape Uses: Border, Container, Massing, Rock garden, Specimen, forest garden.
Verbreitung
Heimisch: Albania, Algeria, Austria, Baleares, Belgium, Bulgaria, Canary Is., Corse, Cyprus, Czechia-Slovakia, East Aegean Is., Egypt, France, Germany, Greece, Hungary, Iran, Iraq, Italy, Kriti, Krym, Lebanon-Syria, Libya, Morocco, NW. Balkan Pen., Palestine, Portugal, Romania, Sardegna, Sicilia, Sinai, Spain, Switzerland, Tunisia, Türkiye, Türkiye-in-Europe, Ukraine
Eingeführt: Alabama, Belgium, Denmark, Georgia, Great Britain, Illinois, Kentucky, Missouri, Netherlands, North Carolina, Ohio, Oregon, Pennsylvania, Poland, South Australia, Tennessee, Virginia, Washington
Alternative deutsche Namen
SchopfbisamhyazintheSchopfige BisamhyazintheSchopfige TraubenhyazintheSchopfige Traubenhyzinthe
Haftungsausschluss: Die hier dargestellten Inhalte dienen ausschließlich der allgemeinen Information. Sie ersetzen keine professionelle Beratung durch Ärzte, Apotheker oder Kräuterkundige. Das Sammeln und Verwenden von Wildpflanzen geschieht auf eigene Gefahr. Verwechslungsgefahr mit giftigen Pflanzen besteht. Mehr erfahren